HarvestFest gourmet appetizers

We’re a little more than a month out from Ivy Chapel’s HarvestFest 2009, and things are already starting to take shape. Here’s a sample of the delicious appetizers we’ll be featuring during the event:

Meatballs with an apricot sauce
Feta and caramelized onions in phyllo dough
Rumaki
Rye bread pizzas
Cheese logs served with crackers (cream cheese, dried apricots,dates,orange flavored liqueur rolled in nuts)
Cheese olive balls